He is an outgoing, attentive, and charismatic bartender with a passion for spirits and cocktails. Over a 10-year professional career, he has honed his skills in high-end hotels and bars, with a particular highlight being his time in a Bangkok cocktail bar. The bar community and industry there were warm and welcoming, ensuring every night was exciting and dynamic. Currently, he is the manager of 008 Bar, where he trains and supervises bar staff, ensuring they are knowledgeable about products, policies, and procedures. He also monitors and maintains the quality of beverages and food served at the bar and manages the bar's financial records, including cash handling, budgeting, and reporting.