Discover the refined artistry of Korean cuisine as Seung Hun Park of Hong Kong’s Hansik Goo brings his visionary approach to fine dining at Pavilion, Dusit Thani Bangkok. Prepare for an exquisite culinary journey where tradition meets innovation, showcasing the very best of modern Korean gastronomy.

Session one
Date: November 23, 2024
Time: 12.30pm - 2.30pm
Venue: Pavilion
Address: G/F, Dusit Thani Bangkok, 98 Rama IV Road, Silom, Bangrak, Bangkok 10500, Thailand
RESERVE A SPOT HERE‍

Session two
Date: November 23, 2024
Time: 7pm - 10pm
Venue: Pavilion
Address: G/F, Dusit Thani Bangkok, 98 Rama IV Road, Silom, Bangrak, Bangkok 10500, Thailand
RESERVE A SPOT HERE‍

The highlights

• Enjoy a multi-course menu crafted by Seung Hun Park of Hansik Goo, Hong Kong.
• Experience a refined interpretation of modern Korean cuisine, integrating locally sourced ingredients.
• Indulge in expertly curated wine pairings that elevate each course, available for purchase on-site.
• Dine in the elegant setting of Pavilion, where the focus is firmly on the food and the experience.
• Curated exclusively for Tatler Best of Asia, this intimate event is limited to a select number of guests, promising an unparalleled fine dining experience.