Indulge in an exquisite culinary journey as Chef Tam Kwok-fung, renowned for his Michelin-starred restaurant Chef Tam’s Seasons at Wynn Palace in Macau, brings his innovative approach to Cantonese cuisine to Bangkok.

The session
Date: November 25, 2024
Time: 12.30pm - 2.30pm
Venue: Pavilion
Address: G/F, Dusit Thani Bangkok, 98 Rama IV Road, Silom, Bangrak, Bangkok 10500, Thailand
RESERVE A SPOT HERE

The highlights

• Indulge in a unique one-day-only multi-course menu at Pavilion, in collaboration with Chef Tam’s Seasons.  
• Experience Cantonese cuisine reimagined through seasonal ingredients and innovative techniques.  
• Revel in the artistry of a celebrated chef renowned for his mastery of Cantonese culinary traditions and global accolades.  
• Curated exclusively for Tatler Best of Asia by Tatler Asia.