Stephan Duhesme
Chef and owner – Metiz
About Stephan Duhesme
At his modern Filipino restaurant Metiz, Stephan Duhesme doesn’t just walk the fine line between traditional and experimental—he contorts it, presenting dishes that sing of nostalgic Filipino flavours in unfamiliar fashions. By delving into regional ingredients and culinary techniques across the archipelago, Duhesme (re-)introduces these heritage cuisines to the mainstream consciousness.