Roots is, without a doubt, among the most exciting culinary destinations in Siargao. Drawing from the team’s multicultural backgrounds in Spain, Mexico, Italy, Portugal, and Peru, chefs Ines Castañeda and Filippo Turrini (who previously worked at Central, hailed the World’s Best Restaurant 2023) apply their creative spin on local and seasonal ingredients through their ever-changing menus. Join us at Mood for Food to see what Filipino twist Roots has infused into their innovative creation made just for Tatler Dining.