Brought to you by the Tatler Best Takeover Series, three celebrated chefs from Malaysia, Korea and Singapore join forces at Origin Grill for a one-night-only six hands dinner spotlighting indigenous ingredients, grilled mastery and contemporary Asian flair.

The Session
Date: Jul 19, 2025
Time: 7pm - 9pm
Venue: Origin Grill
Address: Lobby Level, Tower Wing, Shangri-La Singapore, 22 Orange Grove Rd, Singapore 258350
RESERVE YOUR SPOT HERE‍

The highlights

• A one-night-only gastronomic convergence of three distinctive culinary identities brought to you by Tatler Best Takeover series: Korean fine dining, modern Malaysian, and Singaporean luxury
• Hosted at Origin Grill, Shangri-La Singapore—an institution recognised by Tatler Best for its innovation and excellence
• Intimate chef-to-guest storytelling with chefs Eom Tae-jun (Solbam, Seoul), Aidan Low (Akar, KL), and Nathan Griffin (Origin Grill, SG)
• Hyper-seasonal, ingredient-driven creations unique to this dinner
• The meeting of terroirs: from Seoul’s temple cuisine and Kuala Lumpur’s bold flavours to Singapore’s precision and finesse
• A deeply personal exchange of culture, technique, and narrative between three Tatler Best award winning chefs shaping the future of Asian cuisine
• Part of the Tatler Best Takeover Series, where borders blur and culinary worlds collide
• Exclusively for Mastercard cardholders—your ticket to the region’s most intimate and exceptional dining experiences