Jorge Mendez
Chef/owner of Mōdan, Ohayo, Tadeo, and Okbob
Jorge Mendez is certainly no newcomer to the Philippine dining scene, as evidenced by his portfolio of casual restaurants, cloud concepts, consultancies, and R&D work for Margarita Forés. With the opening of his modern fine dining Japanese restaurant Mōdan, Mendez puts all he’s learnt on delicious display. Through all the artful and intelligently prepared dishes, diners will notice that every morsel of food is treated with precision and care at this chef’s table tasting menu restaurant. Woven into every skillfully prepared bite is a piece of chef Mendez’s story. In forging a stellar dining experience this rising star chef takes his rightful place in the limelight.