Chef Bass, Narubate Srisompost Chef Co - Owner and R&D at Løyrom.

He experts about design the dish and he loved to created new dish all the time.His experiences learn how to created new dish from many well known chefs Such as Sühring Twin (Sühring**), Garima Arora (Gaa*) , and Philipp Prinzbach ( Le Normandie**)  

He have chance to worked with a lots of Michelin star chefs.

- Josean Alija ( Nerua** from Spain)
- Julien Royer ( Odette*** from Singapore)
- Sven Elverfeld ( Aqua*** from Germany)
- Jan Hartwig ( Atelier*** from Germany)
- Alain Ducasse *** from Franch
- Ana Ros ( Hisafranko** from Slovinia )