For two days only, Brasserie Astoria’s flamboyant spirit meets Lobster Bar and Grill’s bold coastal flair in a collaborative menu that reimagines the golden age of European brasserie dining. all through the lens of modern seafood mastery.

Session 1
Date: Jul 12, 2025
Time: 6pm - 10pm
Venue: Lobster Bar and Grill
Address: Level 6, Pacific Place, Supreme Court Road, Central, Hong Kong
RESERVE YOUR SPOT HERE‍

Session 2
Date: Jul 13, 2025
Time: 11.30am - 3pm
Venue: Lobster Bar and Grill
Address: Level 6, Pacific Place, Supreme Court Road, Central, Hong Kong
RESERVE YOUR SPOT HERE

The highlights

• A special collaboration between two Tatler Best award-winning restaurants: Brasserie Astoria (Singapore) and Lobster Bar and Grill (Hong Kong).
• For two nights only, Nordic brasserie flair meets elevated seafood classics in a bespoke menu shaped by creativity, craft and a shared respect for ingredients.
• Hosted at Lobster Bar and Grill, Hong Kong’s seafood landmark within the Tatler Best award-winning Island Shangri-La, this four-hands dinner blends global influences with local sensibilities.
• Each course tells a story, revealing the chefs’ mutual commitment to sustainability, technique and reinvention.
• It’s a culinary exchange that pairs showmanship with substance, and where premium produce meets thoughtful execution.
• Part of the Tatler Best Takeover Series, where Asia’s leading restaurants converge through gastronomy.
• Exclusively for Mastercard cardholders, offering rare access to one of the region’s most anticipated dining experiences.